Gallon freezer bags also work great, especially if you have a vacuum sealer. This will help get it out when you’re ready to reheat down the road. If you’re planning to freeze it in a plastic container, coat the inside with butter first. In the rare instance that you have a lot of mac and cheese leftover or maybe you want to make it ahead of time, it freezes exceptionally well. It’s perfect for any occasion, anytime of the year. The versatility of mac and cheese is what makes it such a fan favorite among children and adults. Dress it up with some ground hamburger, smoked sausage, shredded chicken, or even broccoli or peas. If you’re looking for a main dish, you’ve once again picked a stellar option. It would also pair very well with The Pioneer Woman Salisbury Steak recipe. You just can’t have one without the other. They go together like croutons on a salad or hard pretzels in pub cheese. Mac and cheese is an absolute must-have side dish for sweet and spicy barbecue. Absolutely no one is turning down a bowl of cheesy pasta. Who is going to stop you from living your best life? Not me, that’s for sure. Having white chicken chili tonight? Why not serve it with a side of mac and cheese? This is one of those dishes that goes great with just about everything. How to Serve Pioneer Woman Mac and Cheese
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